Why Professional Chefs Prefer Granite & Quartz Countertops - All American Granite (2024)

In the bustling kitchens of professional chefs, durability, heat resistance, and aesthetic appeal are most important considerations. These requirement have made stainless steel, granite and quartz countertops the most popular options with culinary pros. The addition of natural stone is not only a testament to its aesthetic appeal, but also a sign of its superior functionality for chefs both in commercial settings and in the home. In this post, we’ll take a look at all the benefits of granite and quartz surfaces that make them the preferred choice of culinary experts.

Why Professional Chefs Prefer Granite & Quartz Countertops - All American Granite (1)

Durability and Longevity

Granite, a natural stone, is renowned for its toughness. It resists scratches, heat, and dents, making it ideal for the high-traffic environment of professional kitchens. Similarly, quartz, an engineered stone, offers impressive durability. It’s a blend of natural quartz and polymer resins, combined to create a surface that withstands the rigors of daily kitchen use. This resilience means chefs can work on these countertops for years without worrying about damage.

Low Maintenance Requirements

Time is a precious commodity in professional kitchens. Thankfully, both granite and quartz countertops require minimal maintenance. They are easy to clean – a simple wipe with a damp cloth and mild detergent is often enough. Plus, quartz is non-porous, meaning it doesn’t harbor bacteria or viruses – an important factor in maintaining kitchen hygiene.

Aesthetics and Versatility

Professional chefs don’t just cook; they create culinary experiences. The aesthetics of the workspace matters. Granite offers a unique, natural look with its varied patterns and colors, while quartz comes in a wider range of colors and patterns, which can be customized to fit any kitchen design. This versatility ensures that chefs can blend functionality with personal or brand aesthetic.

Heat Resistance

In kitchens where stovetops and ovens are constantly in use, countertops must withstand high temperatures. Granite is naturally heat resistant, allowing chefs to place hot pans directly on the surface without damage. Quartz, while slightly less heat resistant, still holds up well against moderate temperatures, making it a practical choice for most kitchen tasks.

Cost-Effectiveness

While the initial investment in granite and quartz may be higher than some alternatives, their durability and longevity make them cost-effective in the long run. Professional chefs understand the value of investing in quality materials that stand the test of time.

In the culinary world, where precision, hygiene, and aesthetics are paramount, granite and quartz countertops emerge as the ideal choices. Their durability, low maintenance, beauty, heat resistance, sustainability, and cost-effectiveness make them a top preference for professional chefs in both commercial kitchens and home settings. Choosing these materials is not just a choice for today, but an investment in the quality and functionality of a kitchen for years to come.

Why Professional Chefs Prefer Granite & Quartz Countertops - All American Granite (2024)

FAQs

Why Professional Chefs Prefer Granite & Quartz Countertops - All American Granite? ›

Durability and Longevity

What countertops do chefs prefer? ›

You could be considering finishing, maintenance, staining, durability, color, or any other of the number of aspects that come with different countertop options. But when it comes to specific interests, namely doing high level cooking in the kitchen, top chefs in the world prefer granite countertops.

Why are people choosing quartz over granite? ›

Quartz is actually harder than granite and thus, more durable. In fact, quartz is nearly indestructible, and because it isn't porous like granite, it's easy to keep your countertops relatively bacteria-free. Be careful with cooking pans though: Quartz can be damaged by excessive heat, so use heating pads at all times.

What's more expensive, granite or quartz? ›

Which is more expensive, quartz or granite? Both quartz and granite maintain their value for many years to come, and the materials cost approximately the same, with quartz being slightly less expensive. However, luxurious quartz products can be as expensive as granite slabs.

Is granite more maintenance than quartz? ›

Quartz edges ahead of granite in this category. It requires almost zero maintenance because it is stain-resistant without needing to be re-sealed. While granite does not have this innate low-maintenance quality, sealing granite is easy.

What color countertops make kitchen look bigger? ›

Use a White Color Scheme

Not only does this color reflect light well and brighten your space, but it can also make the ceiling height look taller. Whether you use it for wall cabinets, countertops, or everything, this tip alone is sure to give you the appearance of a larger kitchen.

Why is granite not popular anymore? ›

Everything from white granite and black granite countertops to granite slabs has fallen out of style. The second reason granite countertops have lost their appeal is that the preference for light, simple kitchens has replaced the trend of dark, warm kitchens. Designers quit wanting “movement” and instead wanted peace.

Can you use Clorox wipes on granite? ›

The reason you should avoid Clorox wipes on granite countertops is that they contain large amounts of citric acid. As citric acid is very strong, these ingredients can break down the sealant that is placed on the granite kitchen worktops which is there to protect it.

How to tell the difference between quartz and granite? ›

That being said, granite is typically found in earthy colors like black, brown, tan, khaki, and white. On the other hand, quartz is bound in resin, which means it doesn't have the same crystalline structure or fissures found in granite. This gives quartz a much smoother texture.

Do home buyers prefer granite or quartz? ›

In the years since that survey, granite has continued to lose ground to quartz. These days, home buyers are more likely to prefer quartz. In fact, the higher the price tag on a home, the more likely buyers are to be impressed with quartz countertops.

Can you put hot pans on granite? ›

Granite is naturally heat resistant, and heat damage would occur only if the granite was heated unevenly. So briefly putting a hot pan down on your granite countertop isn't going to cause long-term damage. That said, we don't recommend putting hot pans on granite countertops — not for the granite's sake but for yours.

Can you use Clorox wipes on quartz? ›

You shouldn't be using Clorox wipes daily, or even often, on quartz countertops because they have citric acid, which can be very harsh on your counter. Long-term use could lead to discoloration of your quartz surface.

Which stains worse quartz or granite? ›

Granite and Quartz can both be damaged by exposure to high temperatures since some of the elements contained within each one is susceptible to being damaged by intense heat. Granite is porous while quartz is not, so granite can suffer from spills and stains while quartz is more stain resistant.

Which is sturdier granite or quartz? ›

Stone countertops are popular in kitchens for a reason. Granite is often cited as the most durable natural countertop material and is known for resisting cracks and chips. However, as a manufactured material, quartz vs. granite rates slightly higher on the hardness scale and is somewhat more damage-resistant.

What is the best countertop for cooking? ›

Heat Resistant

When deciding what is the best material to use for kitchen countertops, heat resistance is one of the most important issues that comes up. Heat-resistant kitchen countertop material options are granite and other natural stones, quartz, copper, terrazzo, stainless steel, aluminium, and concrete.

What is the highest maintenance countertop? ›

Common Durable Countertop Materials

Quartz: offers excellent scratch resistance, and very high stain resistance, but may offer only moderate heat tolerance. Porcelain: offers high levels of resistance to staining, heat, and scratching.

What cooktops do chefs prefer? ›

Professional chefs know what it takes to deliver so take some tips from the experts. To start cooking like a pro, start with their preferred tool - a gas cooktop. Gas stoves offer an incredible experience with every use.

What is the most durable material for kitchen countertops? ›

1. Quartz. Quartz is the most durable countertop material. A perfect choice for any kitchen or bathroom, quartz countertops contain a mixture of crushed quartz and resin.

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